Nantua Sauce

Nantua sauce (French: Sauce Nantua) is a classical French sauce consisting of:

  • a Béchamel sauce base
  • cream
  • crayfish butter
  • crayfish tails

The term à la Nantua may be used in classical French cuisine to refer to any dish containing crayfish.

Famous quotes containing the word sauce:

    Epicurean cooks
    Sharpen with cloyless sauce his appetite.
    William Shakespeare (1564–1616)