Najran Province - The Most Famous Dishes

The Most Famous Dishes

The most famous dishes in Najran include: - Al-Burr: a breakfast meal which consists of bread made from wheat and flour, it is mixed and given the round ball shape and a hole is made to put milk, or honey, or dates honey on it, - Al-Wafed: a thick kind of bread made of wheat and is also made in round shape, it is served in Al-Matrah beside Al-Marg, - Al-Maasooba: made of corn flour meshed and some soup added is to make it soft, and it is usually served in a special ceremonies, - Ar-Ruksh: a soft kind of bread which comes in the shape of slice and it is served in the pot made of stone and then it is mixed with the soup, - Al-Margoog: consists of dough which is cut into small slices and it is cooked with soup and vegetables.

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