Composition of Myelin
Myelin is made up by different cell types, and varies in chemical composition and configuration, but performs the same insulating function. Myelinated axons are white in appearance, hence the "white matter" of the brain. The fat helps to insulate the axons from electrically charged atoms and molecules. These charged particles (ions) are found in the fluid surrounding the entire nervous system. Under a microscope, myelin looks like strings of sausages. Myelin is also a part of the maturation process leading to a child's fast development, including crawling and walking in the first year. The myelin sheath is permeable to some chemicals, such as glucose, allowing an external fuel supply for myelinated neurons.
Myelin is about 40% water; the dry mass is about 70 - 85% lipids and about 15 - 30% proteins. Some of the proteins are myelin basic protein, myelin oligodendrocyte glycoprotein, and proteolipid protein. The primary lipid of myelin is a glycolipid called galactocerebroside. The intertwining hydrocarbon chains of sphingomyelin serve to strengthen the myelin sheath.
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