Work History
- 2008 – Present: Petite Thuet – Toronto, Chef & Co-owner
- 2009–2010: Conviction Restaurant – Toronto, Chef & Co-owner
- 2007–2009: Atelier Thuet – Toronto, Chef & Co-owner
- 2008–2009: Bite Me! – Toronto, Chef & Co-owner
- 2005–2008: Bistro & Bakery Thuet – Toronto, Chef & Co-owner
- 2004–2004: Rosewater Supper Club – Toronto, Consulting Chef
- 2002–2004: The Fifth – Toronto, Executive Chef
- 1993–2002: Centro – Toronto, Co-owner, Executive Chef
- 1989–1993: Centro – Toronto, Sous Chef
- 1986–1989: Windsor Arms Hotel Courtyard Café; Three Small Rooms – Toronto, Executive Sous Chef
- 1984–1985: Harbour Castle Hilton – Toronto, Chef de Partie
- 1982–1983: The Dorchester Terrace Dining Room – London (England), Apprentice/Commis
Read more about this topic: Marc Thuet
Famous quotes containing the words work and/or history:
“There are two kinds of talent, man-made talent and God-given talent. With man-made talent you have to work very hard. With God-given talent, you just touch it up once in a while.”
—Pearl Bailey (1918–1990)
“Three million of such stones would be needed before the work was done. Three million stones of an average weight of 5,000 pounds, every stone cut precisely to fit into its destined place in the great pyramid. From the quarries they pulled the stones across the desert to the banks of the Nile. Never in the history of the world had so great a task been performed. Their faith gave them strength, and their joy gave them song.”
—William Faulkner (1897–1962)