Mapledurham Watermill - History

History

A mill was already present at Mapledurham at the time of the Domesday Book. The central section of the current mill building dates back to the 15th century. Originally the mill had a single water wheel, on the river side of the building. The mill was increased in size in the 1670s, and a leat was constructed drive a second water wheel on the village side. It is this second wheel which is still in use today.

In 1690 the mill was leased to James Web for the sum of £60 per year. Around 1700 he expanded the mill again, to allow him to install the equipment to produce the refined flour that was becoming popular. His son Daniel Webb took over from him in 1726 at a rent of £100. In 1747, Thomas Atrum took over the mill at a rent of £150 p.a. in 1747, which was raised to £205 in 1776. In 1777 a barn was added on the mill island, and a wharf built to allow the mill to supply flour to the London market by barge. However by 1784 Thomas Atrum was bankrupt.

The mill continued to flourish, and as late as 1823 plans were drawn up to rebuild the mill in classical style. The advent of cheap imported flour from North America damaged the mill's prosperity, but it remained in use until just after the Second World War. It was restored and brought back into use in 1980.

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