List of Culinary Vegetables - Podded Vegetables (Legumes)

Podded Vegetables (Legumes)

See also: Types of beans
  • American groundnut (Apios americana)
  • Azuki bean (Vigna angularis)
  • Black-eyed pea (Vigna unguiculata subsp. unguiculata)
  • Chickpea (Cicer arietinum)
  • Common bean (Phaseolus vulgaris)
  • Drumstick (Moringa oleifera)
  • Dolichos bean (Lablab purpureus)
  • Fava bean (Vicia faba)
  • Garbanzo (Cicer arietinum)
  • Green bean (Phaseolus vulgaris)
  • Guar (Cyamopsis tetragonoloba)
  • Horse gram (Macrotyloma uniflorum)
  • Indian pea (Lathyrus sativus)
  • Jungle Peanuts
  • Lentil (Lens culinaris)
  • Lima Bean (Phaseolus lunatus)
  • Moth bean (Vigna acontifolia)
  • Mung bean (Vigna radiata)
  • Okra (Abelmoschus esculentus)
  • Pea (Pisum sativum)
  • Peanut (Arachis hypogaea)
  • Pigeon pea (Cajanus cajan)
  • Ricebean (Vigna umbellata)
  • Runner bean (Phaseolus coccineus)
  • Snap pea (Pisum sativum var. macrocarpon)
  • Snow pea (Pisum sativum var. saccharatum)
  • Soybean (Glycine max)
  • Tarwi (tarhui, chocho; Lupinus mutabilis)
  • Tepary bean (Phaseolus acutifolius)
  • Urad bean (Vigna mungo)
  • Velvet bean (Mucuna pruriens)
  • Winged bean (Psophocarpus tetragonolobus)
  • Yardlong bean (Vigna unguiculata subsp. sesquipedalis)

Read more about this topic:  List Of Culinary Vegetables

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