Langar (Sikhism) - Etiquette

Etiquette

The institution of Guru ka langar has served the community in many ways. It has ensured the participation of Sikhs in a task of service for mankind, even Sikh children help in serving food to the people (Sangat). Langar also teaches the etiquette of eating in a community situation, which has played a great part in upholding the virtue of equality of all human beings and provides a welcome, secure and protected sanctuary.

People from all classes of society are welcome at the Gurudwara. Food is normally served twice a day, on every day of the year. Recent reports say some of the largest Sikh community dining halls in Delhi prepare between 50,000 and 70,000 meals per day. At Golden temple nearly 100,000 people dine everyday and the kitchen works almost 20 hours daily. Each week one or more families volunteer to provide and prepare the langar. This is very generous, as there may be several hundred people to feed, and caterers are not allowed. All the preparation, the cooking and the washing-up is also done by voluntary helpers, known as Sewadars.