Specialty Knives
Certain knives are specialized for a particular food – for example, oyster knives are necessary to shuck oysters – they cannot safely be opened otherwise – but are not used outside of shellfish.
Read more about this topic: Kitchen Knife
Famous quotes containing the words specialty and/or knives:
“... to a specialist his specialty is the whole of everything and if his specialty is in good order and it generally is then everything must be succeeding.”
—Gertrude Stein (1874–1946)
“Through open doors, the dining-room declares
A larger loneliness of knives and glass
And silence laid like carpet.”
—Philip Larkin (1922–1986)