John-Paul Lee

John-Paul Lee is the Co-Founder and CEO of Tavalon Tea, a New York City based tea company that sells premium teas and related tea products from all over the world.

John-Paul received his BBA from James Madison University in 2001 with degrees in Finance and Computer Information Systems(CIS). John-Paul began his career as a consultant at Accenture (formerly Anderson Consulting) in 2001.

In 2002, John-Paul purchased Fuji Restaurant, a struggling Japanese-Korean fusion establishment in Arlington, VA which he later sold at a profit in 2003.

Lee left Accenture in 2005 to start Tavalon Tea in hopes of fulfilling a void in the US premium tea market and pursue his entrepreneurial dreams.

In September 2012, John-Paul partnered up with Marja Vongerichten of the Kimchi Chronicles (and wife of 3 Michelin Star Chef - Jean-Georges Vongerichten) to create his latest Korean restaurant venture, BiBiFresh.

Read more about John-Paul Lee:  Honors & Awards, Personal Life

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    I don’t know how it is up North, of course, but down South there are times when Southern women feel a need for privacy.
    —John Lee Mahin (1902–1984)