Books
Velez-Mitchell authored the non-fiction book, Secrets Can Be Murder: What America’s Most Sensational Crimes Tell Us About Ourselves, which delves into the secrets unearthed in more than twenty of the most widely covered murder cases of recent times. The book's premise is that, by studying the secrecy and deceit embedded in these tragic scenarios, we can learn to opt for honesty in our own lives and avoid similar outcomes.
In September 2009, Velez-Mitchell released her memoir on addiction recovery titled iWant: My Journey from Addiction and Overconsumption to a Simpler, Honest Life.
In February 2011, Velez-Mitchell released a third book, titled Addict Nation: an Intervention for America. This book examines what Velez-Mitchell believes to be growing levels of addiction in the United States to both illegal drugs and to legal substances like the Internet, prescription drugs, and fast food.
Read more about this topic: Jane Velez-Mitchell
Famous quotes containing the word books:
“In an extensive reading of recent books by psychologists, psychoanalysts, psychiatrists, and inspirationalists, I have discovered that they all suffer from one or more of these expression-complexes: italicizing, capitalizing, exclamation-pointing, multiple-interrogating, and itemizing. These are all forms of what the psychos themselves would call, if they faced their condition frankly, Rhetorical-Over-Compensation.”
—James Thurber (1894–1961)
“Postmodernism is, almost by definition, a transitional cusp of social, cultural, economic and ideological history when modernism’s high-minded principles and preoccupations have ceased to function, but before they have been replaced with a totally new system of values. It represents a moment of suspension before the batteries are recharged for the new millennium, an acknowledgment that preceding the future is a strange and hybrid interregnum that might be called the last gasp of the past.”
—Gilbert Adair, British author, critic. Sunday Times: Books (London, April 21, 1991)
“I alternate between reading cook books and reading diet books.”
—Mason Cooley (b. 1927)