Instant rice, also known as minute rice, is rice that has been precooked and dehydrated so that it cooks more rapidly. Regular rice requires 20-60 minutes to cook while instant rice needs anywhere between five and 10 minutes. Because it has already been cooked, all that is necessary to prepare instant rice is to simply re-hydrate it with hot water.
Read more about Instant Rice: Preparation Process, Advantages, Disadvantages, Major Brands
Famous quotes containing the words instant and/or rice:
“on the instant clamorous eaves,
A climbing moon upon an empty sky,
And all that lamentation of the leaves,
Could but compose man’s image and his cry.”
—William Butler Yeats (1865–1939)
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—Donna Rice (b. c. 1962)