History of Limerick - Great Irish Famine

Great Irish Famine

No statistics exist on how many people in the Limerick area died during the famine. Nationally, the population declined by an average of 20%, half of whom died and half emigrated. While the Great Famine reduced the population of County Limerick by 70,000, the population of the City actually rose slightly, as people fled to the workhouses.

Ships berthed on the Limerick quaysides ready to transport produce from one of the most fertile parts of Ireland, the Golden Vale, to the English ports. Francis Spaight, a Limerick merchant, farmer, British magistrate and ship owner, recorded 386,909 barrels of oats, and 46,288 barrels of wheat being shipped out of Limerick between June 1846 and May 1847. Giving evidence to a British parliament select committee inquiring into the famine, Spaight said that:

The same quaysides were the departure point for many emigrant ships sailing over the Atlantic. One week in April 1850 saw four ships, Marie Brennan, Congress, Triumph, an 1849 Youghal built ship, and Hannah, the smallest emigrant ship, glide down the Shannon towards the Americas. The latter three ship had 357 people aboard mostly comprising young men and women, depriving Ireland of their vigour and prosperity which they would bring to other nations instead. The Hannah at 59 feet long could barely hold the 60 passengers and eight crew, yet made eight trans-Atlantic voyages.