Food
Brahimi's food has been described as "contemporary Australian cuisine with French influences". His dishes seek to celebrate Australian produce, articulated in modern style through French technique. The dishes might range from his signature East-meets-West entree, "Basil infused tuna with mustard seed and soy vinaigrette", to Italian-inspired "Roasted marron wrapped in proscuitto with risotto, veal jus and truffle", to dishes closer to the classical French repertoire such as his "Duck Confit with pommes pont neuf, foie gras and truffle".
Read more about this topic: Guillaume Brahimi
Famous quotes containing the word food:
“Compilers resemble gluttonous eaters who devour excessive quantities of healthy food just to excrete them as refuse.”
—Franz Grillparzer (1791–1872)
“Civilization means food and literature all round. Beefsteaks and fiction magazines for all. First-class proteins for the body, fourth-class love-stories for the spirit.”
—Aldous Huxley (1894–1963)
“Now launch the small ship, now as the body dies
and life departs, launch out, the fragile soul
in the fragile ship of courage, the ark of faith
with its store of food and little cooking pans
and change of clothes,”
—D.H. (David Herbert)