In agriculture, green manure refers to crops which have already been uprooted (and have often already been stuffed under the soil). The then dying plants are of a type of cover crop often grown primarily to add nutrients and organic matter to the soil (i.e. nitrogen-fixing crops). Typically, a green manure crop is grown for a specific period of time, and then ploughed under and incorporated into the soil while green or shortly after flowering. Green manure crops are commonly associated with organic agriculture, and are considered essential for annual cropping systems that wish to be sustainable. Traditionally, the practice of green manuring can be traced back to the fallow cycle of crop rotation, which was used to allow soils to recover.
Read more about Green Manure: Functions, Nutrient Creation, Green Manure Crops, Use in Organic Farming, History
Famous quotes containing the words green and/or manure:
“The jargon of these sculptors is beyond me. I do not know precisely why I admire a green granite female, apparently pregnant monster with one eye going around a square corner.”
—Ezra Pound (1885–1972)
“The care of a house, the conduct of a home, the management of children, the instruction and government of servants, are as deserving of scientific treatment and scientific professors and lectureships as are the care of farms, the management of manure and crops, and the raising and care of stock.”
—Catherine E. Beecher (1800–1878)