French toast is a dish of bread soaked in eggs then fried.
When French toast is served as a sweet dish, milk, sugar, or cinnamon are also commonly added before frying, and then it may be topped with sugar, butter, fruit, syrup, or other items. When it is a savory dish, it is generally fried with a pinch of salt, and can then be served with a sauce such as ketchup or mayonnaise.
Read more about French Toast: Etymology, Preparation, Pain Perdu, History and Geographical Spread
Famous quotes containing the words french and/or toast:
“Have ye got the parcel there for Mrs White?
Ye haven’t! Oh, begorra!
Say it’s comin’ down tomorra—
And it might now, Michael, so it might!’”
—William Percy French (1854–1920)
“Time for you and time for me,
And time yet for a hundred indecisions,
And for a hundred visions and revisions,
Before the taking of a toast and tea.”
—T.S. (Thomas Stearns)