Scientific Advisory
Dr. Terenzi is the first person to be a member of both the Academy of Recording Arts & Sciences (Grammy Awards) and the American Astronomical Society. She has been an Apple Computer AppleMaster since 1994 and she is an active member of the Ferrari Club of America.
She is an "Adviser and Scientific Consultant" to the Italian Academy of food for the "Italian Food in Space” and made possible to fly aboard the NASA Space Shuttle mission STS-120 (Oct. 23, 2007) a unique "Italian" menu which was consumed and shared among the astronauts in the International Space Station on the 5th day of its mission. She worked with the ASI/ESA astronaut, Paolo Nespoli, who was a member of the Shuttle crew and of the International Space Station.
Dr. Terenzi served on the Scientific Advisory Board for the Lifeboat Foundation and on the Board of the Asteroid/Comet Impacts Board at Lifeboat Foundation.
Read more about this topic: Fiorella Terenzi
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