Field Cricket
Field crickets are insects of order Orthoptera. These crickets are in subfamily Gryllinae of family Gryllidae.
They hatch in spring, and the young crickets (called nymphs) eat and grow rapidly. They shed their skin (molt) eight or more times before they become adults.
Field crickets eat a broad range of feeds: seeds, plants, or insects (dead or alive). They are known to feed on grasshopper eggs, pupae of Lepidoptera (moths and butterflies) and Diptera (flies). Occasionally they may rob spiders of their prey.Field crickets also eat grass.
"Field cricket" is a common name for Gryllus assimilis, G. bimaculatus, G. campestris, G. firmus, G. pennsylvanicus, G. rubens, and G. texensis, along with other members of various genera including Acheta, Gryllodes, Gryllus, and Teleogryllus.
Acheta domesticus, the House cricket, and Gryllus bimaculatus are sometimes raised in captivity for use as live food for exotic pets. Ironically, one of the ways to produce the most nutritious crickets is to feed them dry pet food.
Read more about Field Cricket: Identification, Behavior, Tribes and Genera
Famous quotes containing the words field and/or cricket:
“And through the field the road runs by
To many-towered Camelot;”
—Alfred Tennyson (1809–1892)
“The thing that struck me forcefully was the feeling of great age about the place. Standing on that old parade ground, which is now a cricket field, I could feel the dead generations crowding me. Here was the oldest settlement of freedmen in the Western world, no doubt. Men who had thrown off the bands of slavery by their own courage and ingenuity. The courage and daring of the Maroons strike like a purple beam across the history of Jamaica.”
—Zora Neale Hurston (1891–1960)