Food Writers and Chefs
Notable English food writers and chefs include:
- Eliza Acton
- Jane Asher
- "Mrs Beeton"
- Mary Berry
- Heston Blumenthal
- Fanny Cradock
- Johnnie Cradock
- Elizabeth David
- Clarissa Dickson Wright
- Hugh Fearnley-Whittingstall
- Keith Floyd
- Hannah Glasse
- Jane Grigson
- Sophie Grigson
- Ainsley Harriott
- Dorothy Hartley
- Fergus Henderson
- Robert Irvine
- Graham Kerr
- Nigella Lawson
- Rustie Lee
- Jonathan Meades
- Jamie Oliver
- Lorraine Pascale
- Jennifer Paterson
- Marguerite Patten
- Gordon Ramsay
- Gary Rhodes
- Michel Roux, Jr.
- Nigel Slater
- Delia Smith
- Rick Stein
- Antony Worrall Thompson
- Phil Vickery
- Marco Pierre White
Read more about this topic: English Cuisine
Famous quotes containing the words food and/or writers:
“Most vegetarians I ever see looked enough like their food to be classed as cannibals.”
—Finley Peter Dunne (1867–1936)
“If in the opinion of the Tsars authors were to be the servants of the state, in the opinion of the radical critics writers were to be the servants of the masses. The two lines of thought were bound to meet and join forces when at last, in our times, a new kind of regime the synthesis of a Hegelian triad, combined the idea of the masses with the idea of the state.”
—Vladimir Nabokov (1899–1977)