Cuisine
Moroccan cuisine is home to Berber, Moorish, and Arab influences. It is known for dishes like couscous, pastilla, and others. Spices such as cinnamon are used in Moroccan cooking.
Sweets like halwa are popular, as well as other sweets. Cuisines from neighbouring countries also influence the country's culinary traditions.
Read more about this topic: Culture Of Morocco
Famous quotes containing the word cuisine:
“Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!”
—Mason Cooley (b. 1927)