Craig Rosebraugh - Restaurant Owner

Restaurant Owner

In January 2004, with the financial backing of his parents, Rosebraugh opened Calendula, then Portland's only all-vegan and organic restaurant. The restaurant was named one of the best vegetarian restaurants in North America in 2004 by Veg News Magazine. He was criticized in the local press for his treatment of his employees and for failing to adhere to principles he had espoused. Employees that he fired joined the Wobblies union which organized a boycott of the restaurant. Rosebraugh spent $3,000 to defend himself in ads in the local alternative press. Other employees came to Rosebraugh's defense, accusing the IWW union as misguided and "barking up the wrong tree." He closed the restaurant in September 2004, and reopened it for a short time in December of that year. The restaurant closed its doors for good late in 2005.

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