Clyde's Restaurant Group - Company Leadership

Company Leadership

  • John Laytham, CEO
  • Tom Meyer, President
  • Claude Andersen, Corporate Operations Manager
  • Brian Stickel Corporate Chef
  • Derrick Jackson, Executive Chef, Clyde's of Chevy Chase
  • Rebecca Jacks, Executive chef Clyde's at Mark Center
  • Daniel Giusti, Executive Chef, 1789 Restaurant
  • Robert McGowan, Executive Chef, Old Ebbitt Grill
  • Kenneth Clay, Executive Chef, Clyde's of Gallery Place
  • Jason McIntosh, Executive Chef, Clyde's of Columbia
  • Jeff Eng, Executive Chef, Clyde's at Tower Oaks Lodge

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