Christmas Tree Cultivation - History

History

The practice of cultivating evergreens specifically to sell as Christmas trees dates back to 1901, when a 25,000 tree Norway Spruce farm was sown near Trenton, New Jersey. The commercial market for Christmas trees had started fifty years earlier when a farmer from the Catskill Mountains brought trees into New York City to sell. Despite these pioneering efforts, most people still obtained wild-grown Christmas trees from forests into the 1930s and 1940s. More trees were grown in plantations after World War II, and by the 1950s farmers were shearing and pruning trees to meet customer demands. The Christmas tree market burgeoned through the 1960s and 1970s, but from the late 1980s onward prices and the market for natural Christmas trees declined. In the early 21st century, nearly 98 percent of all natural (non-artificial) Christmas trees sold worldwide were grown on tree farms.

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