Chewing tobacco is a type of smokeless tobacco product consumed by placing a portion of the tobacco between the cheek and gum or upper lip teeth and chewing. Unlike dipping tobacco, it is not ground and must be manually crushed with the teeth to release flavor and nicotine. Unwanted juices are then expectorated (spat).
Chewing tobacco is typically manufactured as several varieties of product – most often as loose leaf (or scrap), pellets (tobacco "bites" or "bits"), and "plug" (a form of loose leaf tobacco condensed with a binding sweetener). Nearly all modern chewing tobaccos are produced via a process of leaf curing, cutting, fermentation and processing or sweetening. Historically, many American chewing tobacco brands (which were popular during the American Civil War era) were made with cigar clippings.
Chewing is one of the oldest methods of consuming tobacco. Native Americans in both North and South America chewed the leaves of the plant, frequently mixed with the mineral lime. Chewing tobacco was the most prevalent form of tobacco use in the United States until it was overtaken by cigarette smoking in the early 20th century.
Read more about Chewing Tobacco: Forms of Chewing Tobacco, History, Brands, Baseball
Famous quotes containing the words chewing and/or tobacco:
“The Chief Defect of Henry King
Was chewing little bits of String.
At last he swallowed some which tied
Itself in ugly Knots inside.”
—Hilaire Belloc (1870–1953)
“The puritanical potentialities of science have never been forecast. If it evolves a body of organized rites, and is established as a religion, hierarchically organized, things more than anything else will be done in the name of “decency.” The coarse fumes of tobacco and liquors, the consequent tainting of the breath and staining of white fingers and teeth, which is so offensive to many women, will be the first things attended to.”
—Wyndham Lewis (1882–1957)