Restaurant and Bar Marmont
The hotel restaurant terrace and Bar Marmont both feature market-fresh California cuisine from chef Carolynn Spence.
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Famous quotes containing the words restaurant and/or bar:
“A restaurant is a fantasy—a kind of living fantasy in which diners are the most important members of the cast.”
—Warner Leroy, U.S. restaurateur, founder of Maxwell’s Plum restaurant, New York City. New York Times (July 9, 1976)
“O City city, I can sometimes hear
Beside a public bar in Lower Thames Street,
The pleasant whining of a mandolin
And a clatter and a chatter from within
Where fishmen lounge at noon.”
—T.S. (Thomas Stearns)