Cesar Gonzmart - Career

Career

For the rest of his life, Gonzmart focused on managing and expanding the Spanish-themed Columbia group - opening high-volume dinner houses in Sarasota, St. Augustine, Celebration, St. Petersburg and Clearwater Beach. Gonzmart also oversaw the launch of tropical-themed Cha-Cha Coconuts, a casual-themed bar & restaurant in 1988, now four units strong. In addition, the Columbia group operates a commissary called Columbia Food Service Inc. The year Gonzmart left the music business, the Columbia grossed $1 million. In 1991, just before his death, the chain earned $42 million. Gonzmart never stopped being the entertainer. Until illness prevented it, he performed regularly at the Ybor City Restaurant where music has always been key to the dining experience.

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