Types
There are numerous types of canned coffee in Japan, most of which make up a typical company's line up. Very common is "milk coffee", which includes milk and is generally quite sweet. Black coffee is also popular, as are "low sugar" (微糖?), cafe au lait, and milk coffee without sugar. Georgia has offered flavored coffees, such as hazelnut, but they are rare. Seasonal coffees are also produced, especially iced coffee, which appears during the summer months. The coffee varieties are often sold both hot and cold.
Read more about this topic: Canned Coffee
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