Candy Corn

Candy corn is a confection in the United States and Canada, popular primarily around Halloween. Candy corn was created in the 1880s by George Renninger of the Wunderle Candy Company; the three colors of the candy - a broad yellow end, a tapered orange center, and a pointed white tip - mimic the appearance of kernels of corn. Each piece is approximately three times the size of a real kernel from a ripe or dried ear.

Candy corn is made primarily from sugar, corn syrup, wax, artificial coloring and binders. A serving of Brach's Candy Corn consists of nineteen pieces, and contains 140 calories and zero grams of fat.

Read more about Candy Corn:  Sales, Production, Variants

Famous quotes containing the words candy and/or corn:

    I’m headed for a land that’s far away
    Beside the crystal fountains.
    So come with me, we’ll go and see
    The Big Rock Candy Mountains.
    —Unknown. The Big Rock Candy Mountains (l. 5–8)

    Your letter of excuses has arrived. I receive the letter but do not admit the excuses except in courtesy, as when a man treads on your toes and begs your pardon—the pardon is granted, but the joint aches, especially if there is a corn upon it.
    George Gordon Noel Byron (1788–1824)