History
- 1975: Larry Lavine opens the first Chili's Grill & Bar in Dallas, Texas.
- 1976: The company is renamed Chili's, Inc..
- 1983: Norman E. Brinker takes over Chili's, Inc. and takes the company public.
- 1988: The first Romano's Macaroni Grill opens in Leon Springs, Texas.
- 1991: Chili's, Inc. is renamed Brinker International, Inc. (Brinker).
- 1992: Brinker reaches an agreement with Pac-Am Food Concepts to expand the Chili's brand to the Far East.
- 1995: Brinker establishes a strategic partnership with Lettuce Entertain You Enterprises. In August, the company completed the acquisition of Maggiano's.
- 2000: Norman Brinker steps down as company chairman.
- 2005: Brinker announces international expansion plans. Brinker also sells off the Corner Bakery Cafe concept.
- 2008: In December, Brinker sells a majority stake of Romano's Macaroni Grill to Mac Acquisition LLC, an affiliate of Golden Gate Capital.
- 2009: Norman Brinker passes away on June 9.
- 2010: In June, Brinker sells On the Border Mexican Grill & Cantina to OTB Acquisition LLC, also an affiliate of Golden Gate Capital.
- 2012: In May, the Supreme Court of California issued its much-awaited decision in Brinker Restaurant Corp. v. Superior Court. The Brinker decision was a rare "win" for employers in California and gave important guidance to employers regarding meal breaks, rest periods and class certification.
Read more about this topic: Brinker International
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“the future is simply nothing at all. Nothing has happened to the present by becoming past except that fresh slices of existence have been added to the total history of the world. The past is thus as real as the present.”
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“This above all makes history useful and desirable: it unfolds before our eyes a glorious record of exemplary actions.”
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