History
The first Belgian Hares were bred in Belgium in the early 18th century out of selective breeding between domestic and wild European rabbits, with the intent of creating a practical meat rabbit. In 1874, they were imported to England and called the "Belgian Hare." English breeders made the Belgian Hare appear more spirited, like wild English rabbits. By 1877 the first Belgian Hares were shown in America, where it immediately rose in popularity, giving rise to thousands of Belgian Hare clubs around the country, thousands were bred, and some sold for as much as 1,000 US dollars.
The first of these clubs was known as the "American Belgian Hare Association". With a wide and scattered membership the club lasted not much more than a year. In 1897 the "National Belgian Hare Club" was formed. Twelve years after the formation of the National Belgian Hare Club of America, and as additional breeds were introduced in the US, a new "all-breed" club, the "National Pet Stock Association" was formed. After several name changes, the National Pet Stock Association became the American Rabbit Breeders Association As years passed, the National Belgian Hare club of America also passed from existence. In June, 1972, a group of Belgian Hare breeders gathered together to apply for a specialty club charter from the American Rabbit Breeders Association to replace the National Belgian Hare Club of America. In July, 1972, the charter was granted and the last, and most prominent of these groups, the "American Belgian Hare Club" was established, that continues to exist to this day.
In 1917, their popularity began to fade away, and one of the reasons attributed to this decline is the failed attempt by many breeders to turn the Belgian Hare, a naturally race rabbit, into a meat rabbit, a role to which they were physically and behaviourally unsuited. However, today, true Belgian Hares are rare, due partly to the degree of difficulty many have had in breeding them.
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