Battle of Flers-Courcelette

The Battle of Flers-Courcelette, was a battle within the Franco-British Somme Offensive which took place in the summer and autumn of 1916. Launched on the 15th of September 1916 the battle went on for one week. Flers-Courcelette began with the overall objective of cutting a hole in the German line by using massed artillery and infantry attacks. This hole would then be exploited with the use of cavalry. It was the third and final large-scale offensive mounted by the British Army during the Battle of the Somme. By its conclusion on September 22, the strategic objective of a breakthrough had not been achieved; however tactical gains were made in the capture of the villages of Courcelette, Martinpuich and Flers. In some places, the front lines were advanced by over 1.2 miles (2 kilometres) by the Allied attacks.

The battle is significant for the first use of the tank in warfare. It also marked the debut of the Canadian and New Zealand Divisions on the Somme battlefield.