Balti (food)
A Balti (Balti: བལི་, Urdu: بالٹی) is a type of curry served in a thin, pressed steel wok-like "balti bowl". It is served in many restaurants in the United Kingdom. The precise origins of the Balti style of cooking are uncertain; some believe it to have been invented in Birmingham, England while others believe it originated in the northern Pakistani region of Baltistan in Kashmir from where it spread to Britain.
Read more about Balti (food): Origin and Etymology, Balti Houses, Bibliography