Baker Percentage - Baker Percentages

Baker Percentages

A yeast-dough formula could call for the following list of ingredients, presented as a series of baker percentages:

flour 100%
water 35%
milk† 35%
fresh yeast 4%††
salt 1.8%

Read more about this topic:  Baker Percentage

Famous quotes containing the word baker:

    For me, as a beginning novelist, all other living writers form a control group for whom the world is a placebo.
    —Nicholson Baker (b. 1957)