Atlantic herring (Clupea harengus) is a herring in the family Clupeidae. It is one of the most abundant fish species on earth. Atlantic herrings can be found on both sides of the Atlantic Ocean, congregating in large schools. They can grow up to 45 centimetres (18 in) in length and weigh more than 0.5 kilograms (1.1 lb). They feed on copepods, krill and small fish, while their natural predators are seals, whales, cod and other larger fish.
The Atlantic herring fishery has long been an important part of the economy of New England and the Canadian Maritime provinces. This is because the fish congregate relatively near to the coast in massive schools, notably in the cold waters of the semi-enclosed Gulf of Maine and Gulf of St. Lawrence. North Atlantic herring schools have been measured up to 4 cubic kilometres (0.96 cu mi) in size, containing an estimated 4 billion fish.
Read more about Atlantic Herring: Taxonomy, Description, Range and Habitat, Ecology, Schooling, Fisheries, Aquariums
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“All the morning we had heard the sea roar on the eastern shore, which was several miles distant.... It was a very inspiriting sound to walk by, filling the whole air, that of the sea dashing against the land, heard several miles inland. Instead of having a dog to growl before your door, to have an Atlantic Ocean to growl for a whole Cape!”
—Henry David Thoreau (18171862)
“No contact with savage Indian tribes has ever daunted me more than the morning I spent with an old lady swathed in woolies who compared herself to a rotten herring encased in a block of ice.”
—Claude Lévi-Strauss (b. 1908)