Armenian Cuisine - Meat Products

Meat Products

  • Basturma (Armenian: բաստուրմա basturma) – a highly seasoned, air-dried raw beef, similar to bindenfleisch
  • Yershig (Armenian: երշիկ eršik or սուջուխ suǰux) – a spicy beef sausage (called sujuk in Turkey)
  • Kiufta (Armenian: քյուֆթա k’yuft’a) – meaning meatball comes in many types, such as Hayastan kiufta, Kharpert kiufta (Porov kiufta), Ishli kiufta, etc.

Read more about this topic:  Armenian Cuisine

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