Armenian Cuisine - Drinks

Drinks

  • Armenian coffee (Armenian: սուրճ) -- strong black coffee, finely ground, sometimes sweet
  • Kefir (Armenian: կեֆիր) -- fermented milk drink
  • Kvas (Armenian: կվաս) -- sweet, fermented bread drink
  • Tahn (Armenian: թան) – yoghurt drink (still or carbonated)
  • Jermuk (Armenian: Ջերմուկ J̌ermuk) -- a brand of mineral water from the Jermuk area
  • Hayq, Sari – a brand of bottled mountain spring water from the Jermuk area (in Armenian Hayq stands for Armenia and Sari for from the mountains).
  • Tarkhun soda (Armenian: թարխուն t’arxun) -- tarragon-flavored soda.

Read more about this topic:  Armenian Cuisine

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