Aristos Papandroulakis (born 1965 in Bunbury, Western Australia) is an Australian chef best known for hosting the Seven Network cooking show Surprise Chef. He also hosted BYO Chef, for Seven.
Papandroulakis has also authored two cookbooks, "Cooking with Aristos" and "Cooking with the Surprise Chef", as well as owns a fish and chip restaurant in his hometown called Aristos', which he established in 1992. He has also established a seafood restaurant and takeaway on Rottnest Island WA in May 2009.
Paps is his more common name to friends and family. He operates a seafood processing business as well as his restaurant businesses.