Agriculture in Canada - Major Agricultural Products

Major Agricultural Products

See also: Agriculture and Agri-Food Canada

Agriculture in Canada comprises five main agricultural production sectors of commodity production resulting in farm cash receipts from both domestic and foreign markets.

Five Largest Agricultural Production Sectors.
Sector per cent cash receipt Primary market
grains and oilseeds
(wheat, durum, oats, barley, rye, flax seed, canola, soybeans,rice,and corn)
34% domestic and export
red meats – livestock
(beef cattle, hogs, veal, and lamb)
24% domestic and export
dairy 12% domestic
horticulture 9% domestic
poultry and eggs 8% domestic

Various factors affect the socio-economic characteristics of Canadian agriculture.

Agricultural analytical factors
Quantity and type of farms
Biogeography: crop and land use areas; land management practices
Quantity of livestock and poultry
Agricultural engineering: Farm machinery and equipment
Farm capital
Farm operating expenses and receipts
Farm-related injuries

Read more about this topic:  Agriculture In Canada

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