WPC Raw World Championships
The WPC began hosting the WPC Raw World Championships (without the use of single/multi-ply gear) in 2009. The only equipment allowed is a weight belt and wrist wraps.
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Famous quotes containing the words raw and/or world:
“It began with begging.
In the beginning it was all God’s icebox
and everyone ate raw fish or animals
and there was no fire at night to dance to,
no fire at day to cook by.”
—Anne Sexton (1928–1974)
“When people ask me how I develop recipes, I have to respond: “travelling, eating, watching, experimenting, and constantly asking myself: ‘Do I want to eat this dish again?’” Will I yearn for it some evening when I’m hungry? Will I remember it in six months’ time? In a year? Five years from now?”
—Paula Wolfert, U.S. cookbook writer. Paula Wolfert’s World of Food, Introduction, Harper and Row (1988)