White meat or light meat refers to the lighter-colored meat of poultry as contrasted with dark meat. In a more general sense, white meat may also refer to any lighter-colored meat, as contrasted with red meats like beef and some types of game.
Read more about White Meat: Definition, Pork, Poultry
Famous quotes containing the words white and/or meat:
“I can’t think of a single supposedly Black issue that hasn’t wasted the original Black target group and then spread like the measles to outlying white experience.”
—June Jordan (b. 1936)
“Personal columnists ... are jackals and no jackal has been known to live on grass once he had learned about meat—no matter who killed the meat for him.”
—Ernest Hemingway (1899–1961)