Cuisine
Uttara Kannada is famous for a variety of seafood delicacies. Fish curry and rice is the staple diet of the locals, Cashews and Coconut.
The staple diet includes a portion of steamed Rice and a vegetable and/or seafood accompaniment. Seafood is immensely popular due to its ease of availability, and is prepared with a lot of local spices. Tea is the most popular beverage and is sometimes supplemented with cardamom or mint to give them a distinct flavour.
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“Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!”
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