Flash Boiling in Cooking
There is also a cooking technique called flash boiling, in which a smaller amount of water is used so as to quicken the process of boiling. An example of this technique is used to melt a slice of cheese onto a hamburger patty, whereby the cheese slice is placed on top of the meat on a high-heat surface (e.g., a hot frying pan), and a small quantity of cold water is thrown onto the surface near the patty. A vessel (such as a volume-rich small pot or frying-pan cover) is then used to quickly seal the steam-flash reaction, which disperses much of the steamed-water on the cheese/patty. This results in a large release of heat, transferred via vaporized water condensing back into a liquid (a principle also utilized in refrigerator and freezer production).
Read more about this topic: Steam Explosion
Famous quotes containing the words flash, boiling and/or cooking:
“I watched Satan fall from heaven like a flash of lightning.”
—Bible: New Testament, Luke 10:18.
“Twas like a Maelstrom, with a notch,
That nearer, every Day,
Kept narrowing its boiling Wheel”
—Emily Dickinson (18301886)
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—Christopher Buckley, U.S. author. A review of three books of quotations from Newt Gingrich. Newties Greatest Hits, The New York Times Book Review (March 12, 1995)