Good Catch: Cooking For Change Serving The Future
Good Catch aims to help people in foodservice throughout the United Kingdom navigate the subject of seafood sustainability. A partnership of four organizations – Marine Conservation Society (MCS), Marine Stewardship Council (MSC), Seafood Choices Alliance and Sustain. Good Catch is designed to help chefs and the foodservice industry navigate through all of the information available in order to make it easier for them to source sustainable seafood.
Read more about this topic: Seafood Choices Alliance
Famous quotes containing the words cooking, change, serving and/or future:
“The greatest part of each day, each year, each lifetime is made up of small, seemingly insignificant moments. Those moments may be cooking dinner...relaxing on the porch with your own thoughts after the kids are in bed, playing catch with a child before dinner, speaking out against a distasteful joke, driving to the recycling center with a week’s newspapers. But they are not insignificant, especially when these moments are models for kids.”
—Barbara Coloroso (20th century)
“Use almost can change the stamp of nature.”
—William Shakespeare (1564–1616)
“The man, or the boy, in his development is psychologically deterred from incorporating serving characteristics by an easily observable fact: there are already people around who are clearly meant to serve and they are girls and women. To perform the activities these people are doing is to risk being, and being thought of, and thinking of oneself, as a woman. This has been made a terrifying prospect and has been made to constitute a major threat to masculine identity.”
—Jean Baker Miller (20th century)
“As the mother of a son, I do not accept that alienation from me is necessary for his discovery of himself. As a woman, I will not cooperate in demeaning womanly things so that he can be proud to be a man. I like to think the women in my son’s future are counting on me.”
—Letty Cottin Pogrebin (20th century)