Types
The best known of the fermented tea class is pu-erh tea; however, there are several other types of teas that are also of this class, including:
- Dark tea (Chinese: 黑茶; pinyin: hēi chá)
- Pu-erh tea (Chinese: 雲南普洱茶; pinyin: yúnnán pǔ'ěr chá)
- Liu'an tea (Chinese: 安徽六安籃茶; pinyin: ānhùi lìu'ān lán chá)
- Liubao tea (Chinese: 廣西六堡茶; pinyin: guǎnxī lìubǎo chá)
- Hunan dark tea (Chinese: 湖南黑茶; pinyin: húnán hēi chá)
- Laobian tea (Chinese: 湖北佬扁茶; pinyin: húběi lǎobiǎn chá)
- Kangzhuan tea (Chinese: 四川康砖茶; pinyin: sìchuān kangzhuan chá)
- Bian tea (Chinese: 四川邊茶; pinyin: sìchuān biān chá)
- Pha tea (Chinese: 发茶; pinyin: fā chá)
Read more about this topic: Post-fermented Tea
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