A pork pie is a traditional British meat pie. It consists of roughly chopped pork and pork jelly sealed in a hot water crust pastry. It is normally eaten cold as a snack or as part of a meal.
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Famous quotes containing the words pork and/or pie:
“Such writing is a sort of mental masturbation.... I don’t mean that he is indecent but viciously soliciting his own ideas into a state which is neither poetry nor anything else but a Bedlam vision produced by raw pork and opium.”
—George Gordon Noel Byron (1788–1824)
“Rice and peas fit into that category of dishes where two ordinary foods, combined together, ignite a pleasure far beyond the capacity of either of its parts alone. Like rhubarb and strawberries, apple pie and cheese, roast pork and sage, the two tastes and textures meld together into the sort of subtle transcendental oneness that we once fantasized would be our experience when we finally found the ideal mate.”
—John Thorne, U.S. cookbook writer. Simple Cooking, “Rice and Peas: A Preface with Recipes,” Viking Penguin (1987)