James Laube is an American wine critic, writing for Wine Spectator since 1980, a full-time staff writer since 1983, with expertise on California wine. Laube has published the books California's Great Cabernets, California's Great Chardonnays, and California Wine containing nearly 700 winery profiles with chapters on California wine history, grapes and wine styles, which won the 1996 James Beard Award for best wine book of the year.
Read more about James Laube: TCA Taint Controversy, Influence On California Wine, See Also
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“Smitten as we are with the vision of social righteousness, a God indifferent to everything but adulation, and full of partiality for his individual favorites, lacks an essential element of largeness.”
—William James (1842–1910)