The Hallstatt culture was the predominant Central European culture from the 8th to 6th centuries BC (European Early Iron Age), developing out of the Urnfield culture of the 12th century BC (Late Bronze Age) and followed in much of Central Europe by the La Tène culture.
By the 6th century BC, the Hallstatt culture extended for some 1000 km, from the Champagne-Ardenne in the west, through the Upper Rhine and the upper Danube, as far as the Vienna Basin and the Danubian Lowland in the east, from the Main, Bohemia and the Little Carpathians in the north, to the Swiss plateau, the Salzkammergut and to Lower Styria.
It is named for its type site, Hallstatt, a lakeside village in the Austrian Salzkammergut southeast of Salzburg. The culture is commonly linked to Proto-Celtic and Celtic populations in its western zone and with (pre-)Illyrians in its eastern zone.
Read more about Hallstatt Culture: Hallstatt Type Site, Geography, Culture and Trade
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“The anorexic prefigures this culture in rather a poetic fashion by trying to keep it at bay. He refuses lack. He says: I lack nothing, therefore I shall not eat. With the overweight person, it is the opposite: he refuses fullness, repletion. He says, I lack everything, so I will eat anything at all. The anorexic staves off lack by emptiness, the overweight person staves off fullness by excess. Both are homeopathic final solutions, solutions by extermination.”
—Jean Baudrillard (b. 1929)