Description
The golden trout has golden flanks with red, horizontal bands along the lateral lines on each side and about 10 dark, vertical, oval marks (called "parr marks") on each side. Dorsal, lateral and anal fins have white leading edges. In their native habitat, adults range from 6–12 in (15–30 cm) long. Fish over 10 in (25 cm) are considered large. Golden trout that have been transplanted to lakes have been recorded up to 11 lb (5 kg) in weight. The world record golden trout was caught by Charles S. Reed, on August 5, 1948, from Cook Lake in the Wind River Range. That fish was 28 in (70 cm) long and weighed 11.25 lb (5.1 kg).
The golden trout should be distinguished from the similarly named golden rainbow trout, also known as the palomino trout. The golden rainbow is a color variant of the rainbow trout.
The golden trout is commonly found at elevations from 6,890 feet (2,100 m) to 10,000 feet (3,000 m) above sea level, and is native only to California's southern Sierra Nevada mountains. Preferred water temperature is 58–62 °F (14–17 °C) but they can tolerate temperatures in degraded streams on the Kern Plateau as high as 70 °F (21 °C) so long as those waters cool during the night. The only other species of fish indigenous to the native range of California golden trout is the Sacramento sucker (Catostomus occidentalis occidentalis).
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