History
Firestone Vineyard was founded by members of the Firestone family in 1972, as Santa Barbara County’s first estate winery. The winery was designed by Richard Keith & Associates, architects. The winery is located in the heart of the rural Santa Ynez Valley near the town of Los Olivos in Santa Barbara County. It includes a barrel cellar, fermentation cellar, crush pad, tasting room and bottling line for full production from the vine to the bottle. The winery is surrounded by 500 acres (2.0 km2) of estate vineyards. In early 2007, Firestone Vineyard opened a companion winery in Paso Robles, with a focus on small lots of Bordeaux varietals from select local vineyards.
William Foley II acquired Firestone Winery and surrounding 400 acres (1.6 km2) of land (300 acres under vine) in early August 2007 as part of a plan to expand his portfolio of small specialty wineries up and down the western coast (he owns Foley Winery in the Sta. Rita Hills). As part of an evolving brokering of the deal, the Paso Robles facility - initially planned to stay in Firestone hands - was also purchased by Foley.
Firestone Walker Brewing and Curtis Winery, will remain in the hands of the Firestone family. Curtis Winery focuses on Rhône wines from Ambassador's and Crossroads vineyards (Firestone family owned, and retained in the deal) and Voglezang vineyard (independently owned).
As of July 2008, William Foley II remains the proprietor of Firestone Vineyard, and Paul Warson is the winemaker.
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