Fat Substitute

A fat substitute is a food product with the same functions, stability, physical, and chemical characteristics as regular fat, with fewer kilocalories per gram than fat. They are utilized in the production of low fat and low calorie foods.

Read more about Fat Substitute:  Background, Applications, Potential Benefits, Safety

Famous quotes containing the words fat and/or substitute:

    “Love set you going like a fat gold watch.
    The midwife slapped your footsoles, and your bald cry
    Took its place among the elements.”
    —Sylvia Plath (1932–1963)

    “The rhythm of the weekend, with its birth, its planned gaieties, and its announced end, followed the rhythm of life and was a substitute for it.”
    —F. Scott Fitzgerald (1896–1940)