Chili Con Carne - Other Dishes Made With Chili

Other Dishes Made With Chili

• A chili dog is a hot dog served with a topping of chili (usually without beans).

A chili burger is a burger topped with chili (usually without beans). In California, this is sometimes referred to as a "chili size." Chili is also served on top of a ground beef patty alone.

• Chili is also added to fries and cheese to make chili cheese fries, or Coney Island fries.
• In southeast Texas, some people eat chili served over white rice. Chili over rice (frequently with beans) is also common in Hawaii (where it is known as chili rice) and is eaten this way in the UK and, to some extent, Australia.
• Chili mac is a dish made with canned chili, or roughly the same ingredients as chili (meat, spices, onion, tomato sauce, beans, and sometimes other vegetables), with the addition of macaroni or some other pasta. Chili mac is a standard dish in the U.S. military and is one of the varieties of Meal, Ready-to-Eat (MRE).
• Cincinnati chili is a variety of chili frequently served over spaghetti and on fries and cheese coneys.
• A "Frito pie" typically consists of a small, single-serving bag of Fritos corn chips with a cup of chili poured over the top, usually finished up with grated cheese or onions and jalapeños and sour cream. Frito pies are popular in the southwestern United States.
• A chili stuffed baked potato is a large baked potato stuffed with chili and possibly with other ingredients, such as butter, Cheddar cheese, or chopped onions.
• Chili Poutine substitutes chili con carne for the usual gravy.